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Apothic Red

Wine Advocate #186
December 2009
Reviewed by Robert Parker

I am breaking my own rules about only reviewing Napa wines in this report simply because this is one of the greatest bargains I have ever tasted from California. Made by the Gallo family, it is a blend of 45% Syrah, 44% Zinfandel, 9% Merlot, and 2% Cabernet Sauvignon that comes from primarily Lodi as well as Sonoma, the Central Coast, and Napa. Discounters will undoubtedly have it for even less than $10. A hedonist’s dream, this fruit-bomb exhibits loads of berry fruit, pepper, and spice, silky tannins, and an attractive mouthfeel. Neither heavy nor overly alcoholic, there are 15,000 cases of this beauty, which will provide enormous relief for weary, recession-challenged wine consumers. It should drink well for 1-2 years. Bravo to Gallo!
$13.99