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Description
Review by: David Schildknecht
Wine Advocate: Issue 175, February 2008
From his home town – which Deiss calls “the capital of Gewurztraminer” – the 2004 Gewurztraminer Bergheim displays abundant rose petal, brown spices, smoked meat, peppermint, black tea, and peach preserves in the nose, a cocoa powder richness and glycerin-rich texture in the mouth, and a long, elegant, buoyant, subtly sweet, and intriguingly-complex finish featuring high-toned herbal essences, rose, tea and spice. Enjoy this beauty anytime over the next 7-9 years.
Wine Advocate: Issue 175, February 2008
From his home town – which Deiss calls “the capital of Gewurztraminer” – the 2004 Gewurztraminer Bergheim displays abundant rose petal, brown spices, smoked meat, peppermint, black tea, and peach preserves in the nose, a cocoa powder richness and glycerin-rich texture in the mouth, and a long, elegant, buoyant, subtly sweet, and intriguingly-complex finish featuring high-toned herbal essences, rose, tea and spice. Enjoy this beauty anytime over the next 7-9 years.
Additional Information
| Volume (ml) | 750 |
|---|---|
| Country | France |
| Region | Alsace |
| Varietal | Gewurztraminer |
| Type | White Wine |
| Vintage | 2004 |
| Robert Parker | 92 |
| Body | Full |
| SKU | 719110 |
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