Raifuku Junmai Daiginjo Chouseimai

Raifuku Sake Brewery brings you Raifuku Chouseimai, made using the yeast from Abelia Flowers. The language of flowers associates this flower with "good luck", and the sake reflects this charm. Enjoy a lovely, sweet taste and smooth, velvety texture with notes of steamed rice and white cherry, creating a fresh and bright finish with a lingering, juicy aftertaste. 

Raifuku Chouseimai is an exquisite sake crafted with extraordinary care and detail and 'super polished' rice. At a rate of 8%,120 hours are needed to achieve this level of polishing. 

This sake is truly exceptional!

2023  IWC  GOLD AWARD 

2022  IWC  SILVER AWARD 

2016 SAKE COMPETITION - Winner in Super Premium Category