Tequila Blanco

Blanco, also known as white, silver or plata tequila, captures the purest essence of the agave plant. Crisp and clear, it boasts a vibrant, unaged flavour profile perfect for cocktails or savouring neat. Each sip reveals the agave’s natural sweetness, with hints of citrus and pepper dancing on the palate. Whether mixed in a classic margarita or enjoyed alone, Blanco tequila offers a refreshing and authentic taste of Mexico’s most beloved spirit.

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Tequila Reposado

Reposado embodies a delicate balance of tradition and innovation. Meaning “rested” in Spanish, Reposado undergoes aging in oak barrels for a minimum of two months, infusing it with a golden hue and complex flavours. This intermediary aging period mellows the spirit, smoothing its edges while allowing hints of oak, vanilla, and caramel to develop. It strikes a harmonious chord between the raw vitality of Blanco tequila and the deep richness of añejo, creating a versatile spirit for sipping or crafting cocktails.

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Tequila Extra Añejo

Extra Añejo tequila is the crowning jewel of the tequila world, aged for a minimum of three years in oak barrels, allowing its flavours to deepen and develop. With a rich, amber hue and a smooth, velvety texture, it boasts complex notes of vanilla, caramel, and oak. Its extended aging process results in a luxurious sipping experience, perfect for those who appreciate the nuanced artistry of aged spirits. Extra Añejo is a testament to patience, craftsmanship, and the vibrant heritage of Mexico’s iconic spirit.

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Dive into a world of tequila diversity!

From crisp and vibrant blancos to smooth and complex añejos, each variety offers a unique taste experience.

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Tequila Joven

Joven tequila, often referred to as “gold” or “young,” presents a bold and unapologetic character. A blend of youthful agave spirit with a touch of aged tequila, it offers the best of both worlds. This vibrant spirit carries the raw energy of blanco with subtle hints of oak and vanilla from its brief aging. The result? A versatile tequila that shines in cocktails, adding depth and complexity to classics like the Paloma or the Tequila Sunrise.

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Tequila Añejo

Añejo, Spanish for “aged,” refers to a distinguished class of tequila cherished for its rich flavours and smooth character. Crafted through meticulous aging in oak barrels for at least one year, it develops a complex profile of caramel, vanilla, and oak. Each sip of añejo tequila offers a journey through time, as the spirit absorbs the essence of the barrel, mellowing into a luxurious and refined taste. Whether enjoyed neat or in cocktails, añejo stands as a testament to the artistry of tequila making.

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Tequila Cristalino

Cristalino tequila is not a recognized category. Cristalinos are aged tequilas (Reposado or Anejo) that undergo an extra filtration process, removing mainly the gold colour while preserving its rich agave flavours. The result is a smooth, refined tequila that can be enjoyed neat, on the rocks, or in cocktails.

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